We look back at some of Mandi's best interviews. This week: Tselepos winery, Chocolan winery, Bodega Garzon winery, Master of Wine Jackie Blisson.

We look back at some of Mandi's best interviews. This week: Tselepos winery, Chocolan winery, Bodega Garzon winery, Master of Wine Jackie Blisson.

Mandi Robertson talks to all the shakers and movers in the beverage and food industry in addition to sharing some of her favourite selections to excite your tastebuds.

Mandi Robertson talks to all the shakers and movers in the beverage and food industry in addition to sharing some of her favourite selections to excite your tastebuds.

Unwined with Mandi Robertson

The latest audio and podcasts from CJAD 800 Montreal.

The latest audio and podcasts from CJAD 800 Montreal.

CJAD 800 - The Latest Audio and Podcasts

Best of Unwined: From Greece to Chile to Uruguay and what is The Wine Resistance?

We look back at some of Mandi's best interviews. This week: Closson Chase winery, Devil's Corner winery, Balvenie distillery, Bodegas Protos winery.

We look back at some of Mandi's best interviews. This week: Closson Chase winery, Devil's Corner winery, Balvenie distillery, Bodegas Protos winery.

Best of Unwined: from Ontario to Tasmania to Spain and even some scotch

Best of Unwined: From Ontario to Tasmania to Spain and even some scotch 

Coming up on today's edition of Unwined with Mandi, we're taking you from the vineyards of Quebec to the whisky houses of Japan.

As always, we'll kick things off with my Wines of the Week—two fantastic bottles, both under $30, that prove you don't have to spend a fortune to enjoy something truly special.

Then we're heading to Quebec's beautiful Eastern Townships to visit Vignoble Pigeon Hill. I'll be joined by Kevin Shufelt to hear the remarkable story behind this family-run winery, from how it all began to how it's grown into one of the province's most exciting wine destinations. We'll also talk about regenerative farming, what makes their wines so unique, and why Quebec continues to surprise people with the quality of its wines.

And finally, we'll finish the show by taking a journey to Japan with one of the world's most celebrated whiskies—Hibiki. James Bowker will join us to explore what makes Japanese whisky so distinctive, the meticulous craftsmanship behind every bottle, and why Hibiki has become a favourite for life's biggest celebrations.

Coming up on today's edition of&nbsp;Unwined with Mandi, we're taking you from the vineyards of Quebec to the whisky houses of Japan.
As always, we'll kick things off with my Wines of the Week&mdash;two fantastic bottles, both under $30, that prove you don't have to spend a fortune to enjoy something truly special.
Then we're heading to Quebec's beautiful Eastern Townships to visit Vignoble Pigeon Hill. I'll be joined by Kevin Shufelt to hear the remarkable story behind this family-run winery, from how it all began to how it's grown into one of the province's most exciting wine destinations. We'll also talk about regenerative farming, what makes their wines so unique, and why Quebec continues to surprise people with the quality of its wines.
And finally, we'll finish the show by taking a journey to Japan with one of the world's most celebrated whiskies&mdash;Hibiki. James Bowker will join us to explore what makes Japanese whisky so distinctive, the meticulous craftsmanship behind every bottle, and why Hibiki has become a favourite for life's biggest celebrations.

Unwined: From the vineyards of Quebec to the whisky houses of Japan!

This week on Unwined with Mandi, we're travelling from Italy to France before ending our journey in beautiful Nova Scotia.

First, we head to the Veneto to meet Francesco Favaretto from Carezzabella Winery, a small family-run estate producing organic wines and cultivating a rare grape variety found almost nowhere else in Italy.

Next, we're off to Provence, where Nicolas Touchard from Dupéré Barrera joins us to talk about one of the South of France's most exciting rosé producers and its special connection to Quebec.

Finally, winemaker Simon Rafuse from Blomidon Estate Winery takes us to Nova Scotia, where we'll explore the unique challenges and rewards of making wine in one of Canada's coolest wine regions—and why these wines deserve more attention.

This week on Unwined with Mandi, we're travelling from Italy to France before ending our journey in beautiful Nova Scotia.
First, we head to the Veneto to meet Francesco Favaretto from Carezzabella Winery, a small family-run estate producing organic wines and cultivating a rare grape variety found almost nowhere else in Italy.
Next, we're off to Provence, where Nicolas Touchard from Dup&eacute;r&eacute; Barrera joins us to talk about one of the South of France's most exciting ros&eacute; producers and its special connection to Quebec.
Finally, winemaker Simon Rafuse from Blomidon Estate Winery takes us to Nova Scotia, where we'll explore the unique challenges and rewards of making wine in one of Canada's coolest wine regions&mdash;and why these wines deserve more attention.

Best of Unwined: From Greece to Chile to Uruguay and what is The Wine Resistance?

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