In this bonus episode of Ruthie's Table 4, BAFTA-winning and Oscar-nominated director Luca Guadagnino discusses pasta and the diversity of Italian food from different regions.

Ruthie's Table 4, made in partnership with Moncler.

In this bonus episode of Ruthie's Table 4, BAFTA-winning and Oscar-nominated director Luca Guadagnino discusses pasta and the diversity of Italian food from different regions.
Ruthie's Table 4, made in partnership with Moncler.

For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. 

On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers.

Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. 

Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation.
 
For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/
 
Web: https://rivercafe.co.uk/
Instagram: www.instagram.com/therivercafelondon/
Facebook: https://en-gb.facebook.com/therivercafelondon/
 
For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows.
 
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

Ruthie's Table 4

Welcome to Ruthie's Table 4 hosted by Ruthie Rogers, co-founder and chef of The River Cafe in London. Each week, Ruthie sits down with a guest from The River Cafe to discuss their food memories. These conversations between two friends can cover anything from childhood and family through to art and politics. Food is the gateway to guests revealing great stories, always intimately told.


For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/

Follow the podcast:

Instagram: www.instagram.com/ruthiestable4
TikTok: https://www.tiktok.com/@ruthiestable4
YouTube: https://www.youtube.com/@ruthiestable4

For any podcast enquires please contact: willem.olenski@atomizedstudios.tv

For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favourite shows.

Welcome to Ruthie's Table 4 hosted by Ruthie Rogers, co-founder and chef of The River Cafe in London. Each week, Ruthie sits down with a guest from The River Cafe to discuss their food memories. These conversations between two friends can cover anything from childhood and family through to art and politics. Food is the gateway to guests revealing great stories, always intimately told.
 For more information, recipes, and ingredients, go to <a href="https://protect-eu.mimecast.com/s/pDySCWoZiyYBZZf6INAX/">https://shoptherivercafe.co.uk/</a>
Follow the podcast:
Instagram: <a href="https://protect-eu.mimecast.com/s/Dx8MC132hEmYxxfYbNfo">www.instagram.com/ruthiestable4</a> TikTok: <a href="https://www.tiktok.com/@ruthiestable4">https://www.tiktok.com/@ruthiestable4</a> YouTube: https://www.youtube.com/@ruthiestable4
For any podcast enquires please contact: willem.olenski@atomizedstudios.tv
For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favourite shows.

Bonus: Tagliarini with Luca Guadagnino

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/d88043ce-c36c-4dfd-9da0-b2a400bd6e73/transcript

During our between-season break, we’re revisiting some of our favourite conversations from the Ruthie’s Table 4 archive.

This week, we're looking back to when Benedict Cumberbatch joined me at The River Cafe to talk about Negronis with Wes Anderson, growing up in a theatrical family, body transformations, and cooking for his children.

 

Hit FOLLOW to make sure you never miss an episode, and join the Ruthie’s Table 4 community on social.

⁠Instagram: instagram.com/ruthiestable4

TikTok: tiktok.com/@ruthiestable4

YouTube: youtube.com/@RuthiesTable4Pod

Shop River Café Books and more… www.shoptherivercafe.co.uk

Contact us: ⁠Ruthiestable4pod@gmail.com

Credits

Presented by Ruthie Rogers: instagram.com/ruthierogers

Production Manager: Bella Salini

YouTube Editor: Andrew Tsang

Producers: Alex Bell & Robbie Hamilton

Editors: Alex Bell and Julia Johnson

Executive Producers: Ruthie Rogers, Zad Rogers

 

 

Recorded at: River Café: https://www.rivercafe.co.uk/

 

Ruthie’s Table 4 is an Atomized Studios production: https://www.atomizedstudios.tv/

During our between-season break, we&rsquo;re revisiting some of our favourite conversations from the Ruthie&rsquo;s Table 4 archive.
This week, we're looking back to when Benedict Cumberbatch joined me at The River Cafe to talk about Negronis with Wes Anderson, growing up in a theatrical family, body transformations, and cooking for his children.
&nbsp;
Hit FOLLOW to make sure you never miss an episode, and join the Ruthie&rsquo;s Table 4 community on social.
⁠Instagram: <a href="https://www.instagram.com/ruthiestable4">instagram.com/ruthiestable4</a>
TikTok: <a href="mailto:tiktok.com/@ruthiestable4">tiktok.com/@ruthiestable4</a>
YouTube: <a href="mailto:youtube.com/@RuthiesTable4Pod">youtube.com/@RuthiesTable4Pod</a>
Shop River Caf&eacute; Books and more&hellip; <a href="http://www.shoptherivercafe.co.uk">www.shoptherivercafe.co.uk</a>
Contact us: ⁠Ruthiestable4pod@gmail.com
Credits
Presented by Ruthie Rogers: <a href="https://www.instagram.com/ruthierogers">instagram.com/ruthierogers</a>
Production Manager: Bella Salini
YouTube Editor: Andrew Tsang
Producers: Alex Bell &amp; Robbie Hamilton
Editors: Alex Bell and Julia Johnson
Executive Producers: Ruthie Rogers, Zad Rogers
&nbsp;
&nbsp;
Recorded at: River Caf&eacute;: <a href="https://www.rivercafe.co.uk/">https://www.rivercafe.co.uk/</a>
&nbsp;
Ruthie&rsquo;s Table 4 is an Atomized Studios production: <a href="https://www.atomizedstudios.tv/">https://www.atomizedstudios.tv/</a>

From the Archive - Benedict Cumberbatch on Living with Wes Anderson, Imitating Ruthie & ‘Daddy Pancakes’

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/249a25e5-3d7b-4cfa-8921-b4c900ff82ee/transcript

As we look forward to Series 6 in October, we’re revisiting some of our favourite episodes of Ruthie’s Table 4.

Zoe Saldaña was a force from the moment she entered the restaurant back in 2025. She told us stories about her grandmother’s coconut desserts, how her family dances through life, and what it was like growing up in Queens.

We talked about Caribbean soups, Dominican cooking and New York pizza — and by the end of the episode, we were all ready to eat.

 

 

Hit FOLLOW to make sure you never miss an episode, and join the Ruthie’s Table 4 community on social.

⁠Instagram: instagram.com/ruthiestable4

TikTok: tiktok.com/@ruthiestable4

YouTube: youtube.com/@RuthiesTable4Pod

Shop River Café Books and more… www.shoptherivercafe.co.uk

Contact us: ⁠Ruthiestable4pod@gmail.com

 

 

Recorded at: River Café: https://www.rivercafe.co.uk/

 

Ruthie’s Table 4 is an Atomized Studios production: https://www.atomizedstudios.tv/

As we look forward to Series 6 in October, we&rsquo;re revisiting some of our favourite episodes of Ruthie&rsquo;s Table 4.
Zoe Salda&ntilde;a was a force from the moment she entered the restaurant back in 2025. She told us stories about her grandmother&rsquo;s coconut desserts, how her family dances through life, and what it was like growing up in Queens.
We talked about Caribbean soups, Dominican cooking and New York pizza &mdash; and by the end of the episode, we were all ready to eat.
&nbsp;
&nbsp;
Hit FOLLOW to make sure you never miss an episode, and join the Ruthie&rsquo;s Table 4 community on social.
⁠Instagram: <a href="https://www.instagram.com/ruthiestable4">instagram.com/ruthiestable4</a>
TikTok: <a href="mailto:tiktok.com/@ruthiestable4">tiktok.com/@ruthiestable4</a>
YouTube: <a href="mailto:youtube.com/@RuthiesTable4Pod">youtube.com/@RuthiesTable4Pod</a>
Shop River Caf&eacute; Books and more&hellip; <a href="http://www.shoptherivercafe.co.uk">www.shoptherivercafe.co.uk</a>
Contact us: ⁠Ruthiestable4pod@gmail.com
&nbsp;
&nbsp;
Recorded at: River Caf&eacute;: <a href="https://www.rivercafe.co.uk/">https://www.rivercafe.co.uk/</a>
&nbsp;
Ruthie&rsquo;s Table 4 is an Atomized Studios production: <a href="https://www.atomizedstudios.tv/">https://www.atomizedstudios.tv/</a>

From the Archive: Zoe Saldaña on Growing Up in Queens, Family Recipes & Why NYC Has the Best Pizza

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/20c008d5-d76b-4b8f-84c0-b4c200fff049/transcript

Whether in film, music, books or television, food can be a source of inspiration or integral to the way we work.

In this special compilation episode of Ruthie's Table 4, we're talking about the shared ingredients of what we do, with Gayle King, Mark Ronson, Graham Norton, Emerald Fennell – the director of Wuthering Heights, and Patrick Radden Keefe – the author of London Falling.

 

Hit FOLLOW to make sure you never miss an episode, and join the Ruthie’s Table 4 community on social.

⁠Instagram: instagram.com/ruthiestable4

TikTok: tiktok.com/@ruthiestable4

YouTube: youtube.com/@RuthiesTable4Pod

Shop River Café Books and more… www.shoptherivercafe.co.uk

Contact us: ⁠Ruthiestable4pod@gmail.com

Credits

Presented by Ruthie Rogers: instagram.com/ruthierogers

Production Manager: Bella Salini

YouTube Editor: Andrew Tsang

Producers: Alex Bell & Robbie Hamilton

Editors: Alex Bell and Julia Johnson

Executive Producers: Ruthie Rogers, Zad Rogers

 

 

Recorded at: River Café: https://www.rivercafe.co.uk/

 

Ruthie’s Table 4 is an Atomized Studios production: https://www.atomizedstudios.tv/

Whether in film, music, books or television, food can be a source of inspiration or integral to the way we work.
In this special&nbsp;compilation&nbsp;episode of&nbsp;Ruthie's Table 4, we're talking about the shared ingredients of what we do, with Gayle King, Mark Ronson, Graham Norton, Emerald Fennell &ndash; the director of&nbsp;Wuthering Heights, and Patrick Radden Keefe &ndash; the author of&nbsp;London Falling.
&nbsp;
Hit FOLLOW to make sure you never miss an episode, and join the Ruthie&rsquo;s Table 4 community on social.
⁠Instagram: <a href="https://www.instagram.com/ruthiestable4">instagram.com/ruthiestable4</a>
TikTok: <a href="mailto:tiktok.com/@ruthiestable4">tiktok.com/@ruthiestable4</a>
YouTube: <a href="mailto:youtube.com/@RuthiesTable4Pod">youtube.com/@RuthiesTable4Pod</a>
Shop River Caf&eacute; Books and more&hellip; <a href="http://www.shoptherivercafe.co.uk">www.shoptherivercafe.co.uk</a>
Contact us: ⁠Ruthiestable4pod@gmail.com
Credits
Presented by Ruthie Rogers: <a href="https://www.instagram.com/ruthierogers">instagram.com/ruthierogers</a>
Production Manager: Bella Salini
YouTube Editor: Andrew Tsang
Producers: Alex Bell &amp; Robbie Hamilton
Editors: Alex Bell and Julia Johnson
Executive Producers: Ruthie Rogers, Zad Rogers
&nbsp;
&nbsp;
Recorded at: River Caf&eacute;: <a href="https://www.rivercafe.co.uk/">https://www.rivercafe.co.uk/</a>
&nbsp;
Ruthie&rsquo;s Table 4 is an Atomized Studios production: <a href="https://www.atomizedstudios.tv/">https://www.atomizedstudios.tv/</a>

How Food Shapes Our Work… Gayle King, Mark Ronson, Graham Norton, Emerald Fennell, and Patrick Radden Keefe.

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/6d709142-3593-4486-93e6-b4be00fd9d1a/transcript

Bonus: Tagliarini with Luca Guadagnino

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