What I know about Luca Guadagnino is, of course, the films he's made. But what I know from Luca is how passionate he is about food. Friends tell me Luca has three kitchens at his home in Piemonte, including one elaborately equipped for pastries, and a special room for keeping vinegar and dried herbs from his garden.
Food not only plays a strong role in his home life, but an important role in his films, conveying sensuous desire and transformation. We're here today, in the one kitchen I have in my home, to talk about food, memories, film and family. A beginning to a new friendship, one cook to another.
Ruthie's Table 4, made in partnership with Moncler.

The Food That Shaped Us… Kamala Harris, Sadiq Khan, Ab Rogers, Marina Hyde and Richard Osman, and Rashida Jones.
16:57

If You Can't Take the Heat… How Does a Restaurant Handle a Roasting Summer?
40:57

Dorothée Boissier on Designing Restaurants, Paris, and Creative Partnership
20:34