MID-WEST FARM REPORT - MADISONMID-WEST FARM REPORT - MADISON

Discover. Taste. Support. June Dairy's Theme - Erika Schade

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This year, try and take a little deeper dive into discovering Wisconsin dairy.  June dairy events dot the state begin as soon as the end of May!  That's part of the discovery process, but not the end.  Erika Schade, Community and School Manager for Dairy Farmers of Wisconsin speaks with Pam Jahnke about some of the elements that farmers hope visitors will pursue during June dairy month - and the rest of the year. 

Here's how to discover, taste, and support Wisconsin dairy:

June Dairy Month is a great time to explore local dairy farms and events, many of which feature dairy breakfasts and other activities. 

Many Wisconsin dairy farms are family-owned and operated, so supporting them directly helps maintain the state's dairy heritage. 

Wisconsin is known for its diverse and high-quality cheeses, with over 600 varieties available. You can find them at local grocery stores, cheese shops, and online retailers. 

Many recipes highlight Wisconsin dairy products like milk, cheese, and yogurt, offering a delicious way to incorporate them into your meals. 

You can learn about the science behind dairy production and the nutritional benefits of dairy foods. 

Check out Dairy Farmers of Wisconsin for event listings, resources, and information about the state's dairy industry. 

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