Ω_FF - Future ForkWhat space innovation can teach us about terrestrial food systems, with Dalia David and Newton Campbell Jr.
Dalia David and Newton Campbell Jr. are the Co-founders of Heritage Space Food. Heritage Space Food is a non-profit media organisation focused on the intersection between cultural traditions, space exploration, and food to promote cultural preservation through gastronomy and inspire and unite global communities into action.
In this episode, Dalia and Newton explain how their backgrounds in culinary arts and computational physics, respectively, merged to create a food-based media non-profit. They discuss the concept of gastrodiplomacy as a way to foster global understanding and cooperation by preserving and promoting food traditions during space exploration, the practical aspects of food sustainability in space, and the potential innovations for food systems on Earth.
Resources and links:
- Heritage Space Food website
- Heritage Space Food on LinkedIn
- Dalia David on LinkedIn
- Newton Campbell Jr. on LinkedIn
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