Today on Unwined, Mandi has got a packed, delicious lineup for you, starting with her Wines of the Week — the best bottles to bring as host gifts this holiday season. Then you'll travel to Burgundy with Dimitri Bazas from Maison Champy, the oldest négociant house in the region, who’ll share the incredible history of the winery and what truly makes a Pinot Noir both approachable and elegant.

After that, we chat with Daniel Lomonto from Bossa — the man behind Montreal’s most addictive sandwiches — to hear how his idea turned into a phenomenon and what exciting new location is on the way. And finally, we head to the mountains of northern Italy, where Claus Drescher from Peter Zemmer will join us from Europe to explore the beauty of Alto Adige and the story behind one of its most distinctive wineries.