In this episode Trip and Nick speak with Daryl Shular, one of only 60ish Certified Master Chefs in the world. We talk about the cooking olympics, why so many restauranst fail, how exactly one becomes a certified master chef, and how YOU can become a better cook at home.

The High-Wire Act of Balancing Creativity and Compliance in a Regulated World
50:39

Building a Marketing Career Through Curiosity and Culture
51:01

Marketing Atlanta: A conversation with Alex Gonzalez
48:56