The Fork Report Hour 1 (04/25) - This weeks Technique of the Week is all about traditional tuna casserole! Plus, you are what you eat - or so they say. The Fork Reporter talks about micro plastics and the dangers they can impose in your food.

Todd Wilbur, the Copycat of Popular Recipes + Jason Turner, Owner of Kybar Lounge
25:55

Talkback Questions for The Fork Reporter!
28:20

Wiggle Waggle Walk + Tri-Tip Steaks + Zelmins!
31:03