Join us in the kitchen for a delicious vegetarian treat! Discover how to make crispy, golden sweet potato and coconut tikkis that are soft on the inside and packed with flavour. This simple, egg-free, onion-free and garlic-free recipe is ideal for those seeking meal inspiration during Pitar Paksha or Purattasi, depending on their family’s dietary observances. Tune in for an easy recipe that brings comfort and flavour to every bite!

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