Today on What’s Your Flavour?, we’re indulging in a much-loved Indian sweet — Gulab Jamun! Perfect for celebrating Krishna Janmashtami or simply sharing with family and friends, these soft, golden treats are soaked in a fragrant cardamom and rose-infused sugar syrup and finished with pistachios. Discover how to make this delicious, melt-in-your-mouth dessert at home with this easy recipe serving 10.



