The first time I met Josh Brolin was here at The River Cafe, and there was an instant connection between us. Josh is a storyteller, and I sat there listening as he described what it was like to be a 14-year-old chef in an Italian restaurant, and acting in No Country for Old Men, Milk, and most recently Knives Out.
Josh is back in The River Cafe today to talk about his beautiful memoir, From Under the Truck, memories of a vivid childhood, and the way food and love for his family sustains him.
Ruthie's Table 4, made in partnership with Moncler

From the Archive: Cate Blanchett on growing her own food, multiculturalism, and a disastrous Christmas dinner
33:19

From the Archives: Sarah Jessica Parker on the importance of food in Sex and the City, cooking with her husband, and pork chops.
43:30

From the Archive: Benedict Cumberbatch on Living with Wes Anderson, Imitating Ruthie & ‘Daddy Pancakes’
34:49