Ruthie's Table 4When you ask Guy Ritchie to do a podcast, you don't just get Guy Ritchie the director—you get Guy Ritchie the food lover. Before sitting down with Ruthie, there he was in the garden at The River Cafe, setting up his WildKitchen cooking rig to grill a ribeye steak for all the chefs. He then joined Ruthie to talk wine, creative process, how he measures success, fishing, how he cooks his steaks, and bringing the WildKitchen to his film sets.
Ruthie's Table 4 is made in partnership with Moncler.
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Ruthie's Table 4
Welcome to Ruthie's Table 4 hosted by Ruthie Rogers, co-founder and chef of The River Cafe in London…Social links
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From the Archive: Cate Blanchett on growing her own food, multiculturalism, and a disastrous Christmas dinner
33:19
From the Archives: Sarah Jessica Parker on the importance of food in Sex and the City, cooking with her husband, and pork chops.
43:30
From the Archive: Benedict Cumberbatch on Living with Wes Anderson, Imitating Ruthie & ‘Daddy Pancakes’
34:49