Naan Curry with Sadaf and ArchitNaan Curry with Sadaf and Archit

Can Robots Cook Indian Food? With Eshwar Vikas

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Our 2Gs, Sadaf and Archit are hosting Eshwar Vikas, the co-founder & CEO of Mukunda Foods - which is revolutionizing the food-tech space and introducing automation in cooking. Together they discuss:

  • How are Mukunda Food robots printing dosas, making biryanis, and stirring up noodles?
  • What problems do the Mukunda Food robots solve for restaurants?
  • Will robots replace chefs or will they complement each other?
  • Can you differentiate between the food cooked by a robot and by a human chef?

So, sit back and relax, while the 2Gs talk about the future of machines in our commercial kitchens.

Important links to geek out more:

  1. Website | Linkedin | Twitter: @eshwar_MF
  2. Article: Mukunda Foods, a startup founded by Eshwar Vikas and Sudeep Sabat, brings to you the automatic dosa maker
  3. Article: The Man who's Innovating the Future of Cooking
  4. Article: Food robotics company Mukunda raises $8 mn in a round led by Zomato
  5. Article: Dosa to Noodles, Startup’s Robot Chefs Have Automated 3000 Kitchens in 22+ Countries
  6. Article: How Mukunda Foods' kitchen robots dish out dosas, noodles, and more

You can follow Sadaf Hussain & Archit Puri on their Instagram handle

Sadaf Hussain: @sadaf_hussain 

Archit Puri: @thehustlingglutton

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You can check out our website at http://www.ivmpodcasts.com/

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Naan Curry with Sadaf and Archit

In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The co 
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