Co-founder & CEO of Har Har Chicken! Bevin Desker recommends this lesser-known prata concoction that is drenched in curry, sambal and soft boiled eggs!

JB FOOD GUIDE #5: ORANG LAUT SEAFOOD & RUSTIC CAFE UNDER TREES
14:36

JB FOOD GUIDE #4: LEGACY LAKSA YONG TAU FOO & PISANG GORENG
09:04

JB FOOD GUIDE #3: FIRE STATION NASI PADANG, CAFES & CURRY CHICKEN
14:35