Makan Kakis with Denise TanMakan Kakis with Denise Tan

MAKAN KAKIS WITH DENISE & CHEF JAKE KELLIE - NORTH-EAST/ SICHUAN CHINESE SUPPER

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In what has become a late-saturday-night ritual, Chef Jake and the rest of the Burnt Ends Kitchen crew make it a point to unwind after service at this casual Chinese eatery which is a stone's throw from where they work. Dong Fang Mei Shi (东方美食), or Oriental Chinese Restaurant, is a wildly popular  Northeastern & Sichuan Chinese restaurant that sees brisk business in the heart of Chinatown and it is the perfect place for hungry chefs at the end of a long day, because the food is hearty, tasty, reasonably priced and the place is open till 7am!

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Makan Kakis with Denise Tan

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