Halliday Wine Companion 'By the Glass' EP 7: Jeni Port, Halliday Wine Companion taster. 

Join Jeni and I as we discuss the ins & outs of last night's 2022 Halliday Wine Companion Awards! 

Any thoughts or suggestions for upcoming episodes? Please email us at bytheglass@hardiegrant.com and don't forget to follow Halliday Wine Companion over on instagram here.

Want to know what wine we were drinking? 
Terre à Terre Crayères Vineyard Sauvignon Blanc 2019

Looking for a little more wine inspiration?

For more information on Australian wines and wineries, including tasting notes, head over to winecompanion.com.au.

Interested in becoming a Halliday Wine Companion member? Click here.

Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

<a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a> 'By the Glass' EP 7: Jeni Port, Halliday Wine Companion taster.&nbsp;
Join Jeni and I as we discuss the ins &amp; outs of last night's 2022 Halliday Wine Companion Awards!&nbsp;
Any thoughts or suggestions for upcoming episodes? Please email us at <a href="mailto:bytheglass@hardiegrant.com">bytheglass@hardiegrant.com</a><a href="mailto:bytheglass@halliday.com"></a> and don't forget to follow Halliday Wine Companion over on instagram <a href="https://www.instagram.com/winecompanion/">here.</a>
Want to know what wine we were drinking?&nbsp;
<ul>
<li>Terre &agrave; Terre Cray&egrave;res Vineyard Sauvignon Blanc 2019</li>
</ul>
Looking for a little more wine inspiration?
For more information on Australian wines and wineries, including tasting notes, head over to <a href="https://www.winecompanion.com.au/">winecompanion.com.au.</a>
Interested in becoming a Halliday Wine Companion member? Click <a href="https://www.winecompanion.com.au/become-a-member">here</a>.
Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

While many of us enjoy wine, we don’t necessarily feel confident talking about it. It can often feel intimidating and a little highbrow.

Journalist, and deputy editor of Halliday Wine Companion, Tom Carr sits down with industry professionals from across the country in this conversational podcast that tackles all things wine from a palatable perspective. From how to taste and describe it, to how to pair it to that dinner party you’re hosting next weekend.

Together let's crack a bottle, shave the palaver, and take it back to basics.

While many of us enjoy wine, we don&rsquo;t necessarily feel confident talking about it. It can often feel intimidating and a little highbrow.
Journalist, and deputy editor of <a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a>, Tom Carr sits down with industry professionals from across the country in this conversational podcast that tackles all things wine from a palatable perspective. From how to taste and describe it, to how to pair it to that dinner party you&rsquo;re hosting next weekend.
Together let's crack a bottle, shave the palaver, and take it back to basics.

A brand new podcast about wine n hosted by Amelia Ball, editor of Halliday Wine Companion.  www.winecompanion.com.au

Halliday Wine Companion

While many of us enjoy wine, we don&rsquo;t necessarily feel confident talking about it. It can often feel intimidating and a little highbrow.
Journalist, and deputy editor of <a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a>, <a href="https://www.instagram.com/thomasjamescarr/">Tom Carr</a> sits down with industry professionals from across the country in this conversational podcast that tackles all things wine from a palatable perspective. From how to taste and describe it, to how to pair it to that dinner party you&rsquo;re hosting next weekend.
Together let's crack a bottle, shave the palaver, and take it back to basics.

Awards wrap-up!

Halliday Wine Companion 'By the Glass' EP 17: Rowly Milhinch, Scion, Rutherglen

Rutherglen is one of Australia's oldest wine regions.

Grapevines came to the region in the 1850s during the gold rush and Rutherglen, as many of you will already know, became Australia's unchallenged capital of fortified wines.

The future of regions like Rutherglen rely heavily on either new blood moving in or subsequent generations, from existing wine families, continuing to carry those legacies into the future. 

Rowland Milhinch, known as Rowly about town, is a descendant of George Francis Morris - one of Australia's pioneering vignerons of the mid 19th century. 

Formerly a graphic designer - Rowly applied his creative mind to the art of wine making and is now, arguably, one of the most progressive and playful wine makers in the region. 

To chat about the importance of new age thinking...in regions steeped heavily in tradition....please welcome Rowly. 

Any thoughts or suggestions for upcoming episodes? Please email us at bytheglass@hardiegrant.com and don't forget to follow Halliday Wine Companion over on instagram here.

Want to know what wine we were drinking? 
Scion After Dark Rutherglen Durif 2018

Looking for a little more wine inspiration?

For more information on Australian wines and wineries, including tasting notes, head over to winecompanion.com.au.

Interested in becoming a Halliday Wine Companion member? Click here.

Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

<a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a> 'By the Glass' EP 17: Rowly Milhinch, <a href="https://www.winecompanion.com.au/wineries/victoria/rutherglen/scion-vineyard-winery">Scion</a>, Rutherglen
Rutherglen is one of Australia's oldest wine regions.
Grapevines came to the region in the 1850s during the gold rush and Rutherglen, as many of you will already know, became Australia's unchallenged capital of fortified wines.
The future of regions like Rutherglen rely heavily on either new blood moving in or subsequent generations, from existing wine families, continuing to carry those legacies into the future. 
Rowland Milhinch, known as Rowly about town, is a descendant of George Francis Morris - one of Australia's pioneering vignerons of the mid 19th century. 
Formerly a graphic designer - Rowly applied his creative mind to the art of wine making and is now, arguably, one of the most progressive and playful wine makers in the region. 
To chat about the importance of new age thinking...in regions steeped heavily in tradition....please welcome Rowly.&nbsp;
Any thoughts or suggestions for upcoming episodes? Please email us at <a href="mailto:bytheglass@hardiegrant.com">bytheglass@hardiegrant.com</a><a href="mailto:bytheglass@halliday.com"></a> and don't forget to follow Halliday Wine Companion over on instagram <a href="https://www.instagram.com/winecompanion/">here.</a>
Want to know what wine we were drinking?&nbsp;
<ul>
<li><a href="https://www.winecompanion.com.au/wineries/victoria/rutherglen/scion-vineyard-winery/wines/red/durif/after-dark/2018">Scion After Dark Rutherglen Durif 2018</a></li>
</ul>
Looking for a little more wine inspiration?
For more information on Australian wines and wineries, including tasting notes, head over to <a href="https://www.winecompanion.com.au/">winecompanion.com.au.</a>
Interested in becoming a Halliday Wine Companion member? Click <a href="https://www.winecompanion.com.au/become-a-member">here</a>.
Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

Tradition vs. innovation in Rutherglen

Halliday Wine Companion 'By the Glass' EP 16: Nick Brown, All Saints, Rutherglen

Today I am in Rutherglen in Victoria’s Northeast and I am joined by a descendant of wine royalty.

Nick Brown from All Saints Estate.

If the last name hasn’t given it away, Nick has lived and breathed wine his whole life, spending his childhood running about the cellars of his family winery Brown Brothers in Milawa.

And while he initially started off pursuing a career in geological engineering, he thankfully found his way back into wine.

Now, today’s area of focus is Muscat. And Muscat of Rutherglen is an Australian treasure.

Knowledge that has been passed down through generations, with a history spanning over 100 years of family winemaking.

Muscat is rich, complex, intense and pairs exceptionally well with savoury dishes, through to full flavoured cheeses and desserts.

Please welcome, Nick. 

Any thoughts or suggestions for upcoming episodes? Please email us at bytheglass@hardiegrant.com and don't forget to follow Halliday Wine Companion over on instagram here.

Want to know what wine we were drinking? 


All Saints Estate Museum Rutherglen Muscat Non Vintage

Looking for a little more wine inspiration?

For more information on Australian wines and wineries, including tasting notes, head over to winecompanion.com.au.

Interested in becoming a Halliday Wine Companion member? Click here.

Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

<a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a> 'By the Glass' EP 16: Nick Brown, <a href="https://www.winecompanion.com.au/wineries/victoria/rutherglen/all-saints-estate/wines/unknown/fortified/rare-rutherglen-muscat-museum-release/0">All Saints</a>, Rutherglen
Today I am in Rutherglen in Victoria&rsquo;s Northeast and I am joined by a descendant of wine royalty.
Nick Brown from All Saints Estate.
If the last name hasn&rsquo;t given it away, Nick has lived and breathed wine his whole life, spending his childhood running about the cellars of his family winery Brown Brothers in Milawa.
And while he initially started off pursuing a career in geological engineering, he thankfully found his way back into wine.
Now, today&rsquo;s area of focus is Muscat. And Muscat of Rutherglen is an Australian treasure.
Knowledge that has been passed down through generations, with a history spanning over 100 years of family winemaking.
Muscat is rich, complex, intense and pairs exceptionally well with savoury dishes, through to full flavoured cheeses and desserts.
Please welcome, Nick.&nbsp;
Any thoughts or suggestions for upcoming episodes? Please email us at <a href="mailto:bytheglass@hardiegrant.com">bytheglass@hardiegrant.com</a><a href="mailto:bytheglass@halliday.com"></a> and don't forget to follow Halliday Wine Companion over on instagram <a href="https://www.instagram.com/winecompanion/">here.</a>
Want to know what wine we were drinking?&nbsp;
<ul>
<li>
<a href="https://www.winecompanion.com.au/wineries/victoria/rutherglen/all-saints-estate/wines/unknown/fortified/rare-rutherglen-muscat-museum-release/0">All Saints Estate Museum Rutherglen Muscat Non Vintage</a>
</li>
</ul>
Looking for a little more wine inspiration?
For more information on Australian wines and wineries, including tasting notes, head over to <a href="https://www.winecompanion.com.au/">winecompanion.com.au.</a>
Interested in becoming a Halliday Wine Companion member? Click <a href="https://www.winecompanion.com.au/become-a-member">here</a>.
Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

Muscat with Nick Brown

Halliday Wine Companion 'By the Glass' EP 15: Daniel Tokar, Tokar Estate, Yarra Valley

Today we are talking all things Tempranillo! 

There’s no denying it’s the signature wine grape of Spain, and a very very old one at that…dating back to 1100 BC.

There are about 500 clones of Tempranillo in Spain alone, and it is not only one of the world’s most planted grape varieties, it’s one of the most expanded varieties globally. Meaning it’s on the increase.

Daniel Tokar, from Tokar Estate in Victoria’s Yarra Valley has been surrounded by this variety since his parents established the winery in 1995.

A chef by trade, Daniel provides an interesting perspective on this very old and much loved variety. Please welcome, Dan. 

Any thoughts or suggestions for upcoming episodes? Please email us at bytheglass@hardiegrant.com and don't forget to follow Halliday Wine Companion over on instagram here.

Want to know what wine we were drinking? 


Tokar Estate Amphora Special Release Yarra Valley Tempranillo 2019

Looking for a little more wine inspiration?

For more information on Australian wines and wineries, including tasting notes, head over to winecompanion.com.au.

Interested in becoming a Halliday Wine Companion member? Click here.

Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

<a href="https://www.winecompanion.com.au/">Halliday Wine Companion</a> 'By the Glass' EP 15: Daniel Tokar, <a href="https://www.winecompanion.com.au/wineries/victoria/yarra-valley/tokar-estate">Tokar Estate</a>, Yarra Valley
Today we are talking all things Tempranillo!&nbsp;
There&rsquo;s no denying it&rsquo;s the signature wine grape of Spain, and a very very old one at that&hellip;dating back to 1100 BC.
There are about 500 clones of Tempranillo in Spain alone, and it is not only one of the world&rsquo;s most planted grape varieties, it&rsquo;s one of the most expanded varieties globally. Meaning it&rsquo;s on the increase.
Daniel Tokar, from Tokar Estate in Victoria&rsquo;s Yarra Valley has been surrounded by this variety since his parents established the winery in 1995.
A chef by trade, Daniel provides an interesting perspective on this very old and much loved variety. Please welcome, Dan.&nbsp;
Any thoughts or suggestions for upcoming episodes? Please email us at <a href="mailto:bytheglass@hardiegrant.com">bytheglass@hardiegrant.com</a><a href="mailto:bytheglass@halliday.com"></a> and don't forget to follow Halliday Wine Companion over on instagram <a href="https://www.instagram.com/winecompanion/">here.</a>
Want to know what wine we were drinking?&nbsp;
<ul>
<li>
<a href="https://www.winecompanion.com.au/wineries/victoria/yarra-valley/tokar-estate/wines/red/tempranillo/amphora-special-release-yarra-valley-tempranillo/2019">Tokar Estate Amphora Special Release Yarra Valley Tempranillo 2019</a>
</li>
</ul>
Looking for a little more wine inspiration?
For more information on Australian wines and wineries, including tasting notes, head over to <a href="https://www.winecompanion.com.au/">winecompanion.com.au.</a>
Interested in becoming a Halliday Wine Companion member? Click <a href="https://www.winecompanion.com.au/become-a-member">here</a>.
Hardie Grant acknowledges the Traditional Owners of the country on which we work, the Wurundjeri people of the Kulin nation and the Gadigal people of the Eora nation, and recognises their continuing connection to the land, waters and culture. We pay our respects to their Elders past, present and emerging.

Awards wrap-up!

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