FF - Future ForkGreg Bramwell is the Director of Food (& Beverage) at BaxterStorey. BaxterStorey provides catering services to hundreds of workplaces in six different countries with a focus on taste, nutrition, and sustainability.
In this episode, Greg highlights how BaxterStorey prioritises food sustainability, education, and authentic food experiences for staff and customers. He explains the programs they’ve implemented to reach their sustainability goals and improve their service. He also emphasises the importance of collaboration and innovation in a post-COVID world.
Resources and links:
Connect:
