Relebogile  Mabotja speaks to Martin Hübner who is the Co- Owner of The NOB (No Ordinary Burger), which is a bold, flavour-driven burger restaurant  based in Cape Town, known for the biggest, messiest burgers you will find in South Africa . 

Relebogile&nbsp; Mabotja speaks to Martin H&uuml;bner&nbsp;who is the Co- Owner of The NOB (No Ordinary Burger), which is a bold, flavour-driven burger restaurant&nbsp; based in Cape Town, known for the biggest, messiest burgers you will find&nbsp;in South Africa .&nbsp;

What's hot in the culinary world right now.

Food Feature with Relebogile Mabotja

The Food Feature: The Nob ( No Ordinary Burger)

https://api.omny.fm/orgs/5dcefa8e-00a9-4595-8ce1-a4ab0080f142/clips/654f2ac6-2afe-4a27-b8e0-b45200b9bf7c/transcript

Relebogile Mabotja speaks to Nondwe Ndinisa who is the Founder and Director of Mash’d Up Eatery about the proudly black-owned restaurant and hospitality business based in Klipspruit, Soweto, that has grown into a thriving enterprise offering restaurant dining, catering, corporate event planning and hospitality services.

702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure. 

Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast. 

Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj 

For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj 

Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc 
 
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702 on YouTube: https://www.youtube.com/@radio702 

Relebogile Mabotja speaks to Nondwe Ndinisa who is the Founder and Director of Mash&rsquo;d Up Eatery about the&nbsp;proudly black-owned restaurant and hospitality business based in Klipspruit, Soweto, that has grown into a thriving enterprise offering restaurant dining, catering, corporate event planning and hospitality services.
702 Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;is broadcast live on&nbsp;Johannesburg based talk radio station&nbsp;702 every weekday afternoon.&nbsp;Relebogile&nbsp;brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.&nbsp;
Thank you for listening to a 702 Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;podcast.&nbsp;
Listen live&nbsp;on Primedia+&nbsp;weekdays from 13:00 to 15:00 (SA Time)&nbsp;to Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;broadcast on 702&nbsp;<a href="https://buff.ly/gk3y0Kj">https://buff.ly/gk3y0Kj</a>&nbsp;
For more from&nbsp;the show&nbsp;go to&nbsp;<a href="https://buff.ly/2qKsEfu">https://buff.ly/2qKsEfu</a>&nbsp;or&nbsp;find all the catch-up&nbsp;podcasts&nbsp;here&nbsp;<a href="https://buff.ly/DTykncj">https://buff.ly/DTykncj</a>&nbsp;
Subscribe to the 702&nbsp;Daily and&nbsp;Weekly&nbsp;Newsletters&nbsp;<a href="https://buff.ly/v5mfetc">https://buff.ly/v5mfetc</a>&nbsp; &nbsp; Follow us on social media:&nbsp; &nbsp; 702 on Facebook&nbsp;<a href="https://www.facebook.com/TalkRadio702">https://www.facebook.com/TalkRadio702</a>&nbsp; 702 on TikTok:&nbsp;<a href="https://www.tiktok.com/@talkradio702">https://www.tiktok.com/@talkradio702</a>&nbsp; 702 on Instagram:&nbsp;<a href="https://www.instagram.com/talkradio702/">https://www.instagram.com/talkradio702/</a>&nbsp; 702 on X:&nbsp;<a href="https://x.com/Radio702">https://x.com/Radio702</a>&nbsp; 702 on YouTube:&nbsp;<a href="https://www.youtube.com/@radio702">https://www.youtube.com/@radio702</a>&nbsp;

The Food Feature:  Mash’d Up Eatery

https://api.omny.fm/orgs/5dcefa8e-00a9-4595-8ce1-a4ab0080f142/clips/8522e48f-7a18-48a5-aae4-b46e00b98144/transcript

Relebogile Mabotja speaks to Solomon Mudau who is the founder of Sol M Foods about transforming Mopane worms (Masonja) into premium, convenient products for the modern consumer. 

702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure. 

Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast. 

Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj 

For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj 

Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc 
 
Follow us on social media: 
 
702 on Facebook https://www.facebook.com/TalkRadio702 
702 on TikTok: https://www.tiktok.com/@talkradio702 
702 on Instagram: https://www.instagram.com/talkradio702/ 
702 on X: https://x.com/Radio702 
702 on YouTube: https://www.youtube.com/@radio702 

Relebogile Mabotja speaks to Solomon Mudau&nbsp;who is the founder of Sol M Foods&nbsp;about transforming Mopane worms (Masonja) into premium, convenient products for the modern consumer.&nbsp;
702 Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;is broadcast live on&nbsp;Johannesburg based talk radio station&nbsp;702 every weekday afternoon.&nbsp;Relebogile&nbsp;brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure.&nbsp;
Thank you for listening to a 702 Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;podcast.&nbsp;
Listen live&nbsp;on Primedia+&nbsp;weekdays from 13:00 to 15:00 (SA Time)&nbsp;to Afternoons with&nbsp;Relebogile&nbsp;Mabotja&nbsp;broadcast on 702&nbsp;<a href="https://buff.ly/gk3y0Kj">https://buff.ly/gk3y0Kj</a>&nbsp;
For more from&nbsp;the show&nbsp;go to&nbsp;<a href="https://buff.ly/2qKsEfu">https://buff.ly/2qKsEfu</a>&nbsp;or&nbsp;find all the catch-up&nbsp;podcasts&nbsp;here&nbsp;<a href="https://buff.ly/DTykncj">https://buff.ly/DTykncj</a>&nbsp;
Subscribe to the 702&nbsp;Daily and&nbsp;Weekly&nbsp;Newsletters&nbsp;<a href="https://buff.ly/v5mfetc">https://buff.ly/v5mfetc</a>&nbsp; &nbsp; Follow us on social media:&nbsp; &nbsp; 702 on Facebook&nbsp;<a href="https://www.facebook.com/TalkRadio702">https://www.facebook.com/TalkRadio702</a>&nbsp; 702 on TikTok:&nbsp;<a href="https://www.tiktok.com/@talkradio702">https://www.tiktok.com/@talkradio702</a>&nbsp; 702 on Instagram:&nbsp;<a href="https://www.instagram.com/talkradio702/">https://www.instagram.com/talkradio702/</a>&nbsp; 702 on X:&nbsp;<a href="https://x.com/Radio702">https://x.com/Radio702</a>&nbsp; 702 on YouTube:&nbsp;<a href="https://www.youtube.com/@radio702">https://www.youtube.com/@radio702</a>&nbsp;

The Food Feature:  Sol M Foods

https://api.omny.fm/orgs/5dcefa8e-00a9-4595-8ce1-a4ab0080f142/clips/463feebc-4554-47e1-ace9-b46700bda97b/transcript

Relebogile Mabotja speaks to the founder of Petals and Sprinkles by Tee, Thandolwenkosi Masuku and her mother Sikhethiwe Masuku about  the creative confectionery brand  and how it is redefining the art of gifting through a unique blend of floral-inspired design and gourmet treats.

Relebogile Mabotja speaks to the founder of Petals and Sprinkles by Tee,&nbsp;Thandolwenkosi Masuku and her mother&nbsp;Sikhethiwe Masuku&nbsp;about&nbsp; the creative confectionery brand&nbsp; and how it is redefining the art of gifting through a unique blend of floral-inspired design and gourmet treats.

The Food Feature: Petals and Sprinkles by Tee

https://api.omny.fm/orgs/5dcefa8e-00a9-4595-8ce1-a4ab0080f142/clips/b96649a9-dcc7-4a2d-8279-b46000c91f41/transcript

The Food Feature: The Nob ( No Ordinary Burger)

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