TV host Larry Emdur has agreed to come on down and be our guest on the Food Bytes podcast this week, and what a treat this episode is.

Larry talks about his new book Happy as Larry and reflects on everything from childhood devon sangas to getting jumped on, licked and kissed during The Price Is Right days.

In the Friday Food Poll this week, we put two minute noodles to the test!

--

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Subscribe in iTunes!
https://apple.co/2M43hOS

Find us on Spotify
https://spoti.fi/2PPAoEB

Prefer iHeart Radio?
https://ihr.fm/2LqCbQ2

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Steve Visscher | Southern Skies Media

for

Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts

© 2022

TV host Larry Emdur has agreed to come on down and be our guest on the Food Bytes podcast this week, and what a treat this episode is.
Larry talks about his new book Happy as Larry and reflects on everything from childhood devon sangas to getting jumped on, licked and kissed during The Price Is Right days.
In the Friday Food Poll this week, we put two minute noodles to the test!
--
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Subscribe in iTunes! https://apple.co/2M43hOS
Find us on Spotify https://spoti.fi/2PPAoEB
Prefer iHeart Radio? https://ihr.fm/2LqCbQ2
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Steve Visscher | Southern Skies Media
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2022

On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell. 

On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell.&nbsp;

Food Bytes  with Sarah Patterson

Food is such a part of life. On the Food Bytes podcast, Sarah Patterson chats to the stars of TV, entertainment and sport about their love of food. Add a pinch of fun, a dollop of life experiences and you have Food Bytes.

Food is such a part of life. On the Food Bytes podcast, Sarah Patterson chats to the stars of TV, entertainment and sport about their love of food. Add a pinch of fun, a dollop of life experiences and you have Food Bytes.

Larry Emdur

Esteemed Australian playwright David Williamson joins us this week for the 300th episode of the Food Bytes podcast.

To celebrate this milestone, we bring you a not-to-be-missed episode, as David shares with us some fascinating yarns about his country childhood as well as his uni days.

Plus, we savour all the incredible behind-the-scenes snippets from classic Aussie movies including Don’s Party and The Club.

And we’ve upped the baking ante this week in the Friday Food Poll. Are you a fan of the classic jam and coconut slice?

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts

© 2024

Esteemed Australian playwright David Williamson joins us this week for the 300th episode of the Food Bytes podcast.
To celebrate this milestone, we bring you a not-to-be-missed episode, as David shares with us some fascinating yarns about his country childhood as well as his uni days.
Plus, we savour all the incredible behind-the-scenes snippets from classic Aussie movies including Don’s Party and The Club.
And we’ve upped the baking ante this week in the Friday Food Poll. Are you a fan of the classic jam and coconut slice?
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates 
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2024

David Williamson

Acclaimed French chef, restaurateur and TV personality Jean-Christophe Novelli is our special guest on the Food Bytes podcast this week.

As one of the judges on Season 16 of MasterChef Australia, Jean-Christophe is in his element, guiding and mentoring home cooks as the push their kitchen creativity to new heights.

He’s also quite the character, and this ep is filled with fun and laughter as Jean-Christophe shares with us his own culinary journey, from his childhood in France to his current Australian adventures.

Our Food Poll this week pits scone against scone in the battle of date versus pumpkin.

Plus our extra seat at the Food Bytes table is for Paz, a breast cancer patient at St. Vincent's Public Hospital, who shares with us one of the positives from her own cancer journey.  

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts

© 2024

Acclaimed French chef, restaurateur and TV personality Jean-Christophe Novelli is our special guest on the Food Bytes podcast this week.
As one of the judges on Season 16 of MasterChef Australia, Jean-Christophe is in his element, guiding and mentoring home cooks as the push their kitchen creativity to new heights.
He’s also quite the character, and this ep is filled with fun and laughter as Jean-Christophe shares with us his own culinary journey, from his childhood in France to his current Australian adventures.
Our Food Poll this week pits scone against scone in the battle of date versus pumpkin.
Plus our extra seat at the Food Bytes table is for Paz, a breast cancer patient at St. Vincent's Public Hospital, who shares with us one of the positives from her own cancer journey.  
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates 
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2024

Jean-Christophe Novelli

Singer, songwriter, guitarist - Jack Jones is a favourite of the Australian music industry, and we have the most wonderful (and at times hilarious) chat with him on the Food Bytes podcast his week.

Jack talks about country life, the challenges of converting a church into a house, Southern Sons getting back together for a reunion tour and his love of barbecues and Japanese food … and that’s just the tip of the iceberg!

If you love Southern Sons, you’re going to love this ep.

This week’s Friday Food Poll will warm the cockles of your heart. Are you a fan of corned beef?

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts

© 2024

Singer, songwriter, guitarist - Jack Jones is a favourite of the Australian music industry, and we have the most wonderful (and at times hilarious) chat with him on the Food Bytes podcast his week.
Jack talks about country life, the challenges of converting a church into a house, Southern Sons getting back together for a reunion tour and his love of barbecues and Japanese food … and that’s just the tip of the iceberg!
If you love Southern Sons, you’re going to love this ep.
This week’s Friday Food Poll will warm the cockles of your heart. Are you a fan of corned beef?
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
The Buzzz - Melbourne's Home of Classic Hits - thebuzzz.com.au
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates 
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
© 2024

Larry Emdur

In 1 playlist(s)

Food Bytes with Sarah Patterson

Social links

Follow podcast

Recent clips