Manu & Clarissa Feildel

They are a dynamic culinary combination: Manu & Clarissa Feildel have taken their kitchen chemistry and put it on the pages of their new book Butter and Spice (Are Media Books) and they share it with us this week.  Their life together is one big food-filled adventure. We delve into what they grew …

Conor Curran

Conor Curran is back, and he's brought his fabulous cookbook 'Eat More Greek' (Murdoch Books) along with him. While the name Conor Curran does not appear very Greek, growing up, his grandma - better known as YiaYia - helped shape his culinary choices. Conor shares some of his favourites dishes fr…

Todd McKenney

Todd McKenney is the ultimate all-round entertainer. He treads the boards, hosts TV and radio shows and as we discover in this episode, Todd can knock up a pretty handy dinner party in his swanky new kitchen with his you-beaut speed oven. The boy from WA became the Boy from Oz and that role - plus…

Adam Liaw

Adam Liaw returns to Food Bytes armed with news of his latest television show and it's a ripper. Australia's Greatest Recipe premieres this week on ABC TV and iView and it has all the ingredients for success, including participation from the time-honoured Country Women's Association.  Adam shares …

Sam Riley

At the height of her swimming career, our guest this week Sam Riley won the hearts of the country as she powered her way to Olympic medals, Commonwealth Games glory, world records and world championships. Sam chats to us about food, family, her memories of being an elite athlete on the world stage…

Ash Williams

Ash Williams has a simple mantra: Say yes to everything. And thankfully, that extented to our invitation to be a guest on Food Bytes. What a guest he turned out to be. Ash came armed with stories from his debut book (Almost) Killing it in Hollywood (Echo Publishing), a chronicle of his crazy adven…

Christie Hayes

Christie Hayes is our joyous and vivacious guest this week. You might remember her for her years as Kirsty Sutherland in Home and Away, a character at the centre of some incredibly controversial storylines. Christie remembers those Summer Bay days fondly and more recently in her broadcasting career…

Two Raw Sisters

This week on the show, meet Margo and Rosa - otherwise known as the Two Raw Sisters - who are bringing their uncomplicated, healthy, fresh cooking to a table near you. The Kiwi siblings are smashing it online and their latest book How We Cook (Allen & Unwin) is a tsunami of recipes, ideas, time-sav…

Glenda Linscott

As 'Rita the Beater' in the final years of the iconic Australian television drama Prisoner, Glenda Linscott scared the living suitcase out of a generation of viewers. Glenda joins us to share her amazing story, which has taken her from from Zimbabwe to Wentworth to today living in regional South A…

Nathan Cavaleri

Former child guitar prodigy, recording star and slightly nervous Food Bytes guest: that sums up the 2026 version of Nathan Cavaleri, who joins us this week to talk about his amazing 44 years on this planet. Nathan talks about his latest show - the Growing Pains Tour. It's a musical story in which …