Dave Gleeson – lead singer of The Screaming Jets – joins us on the Food Bytes podcast this week from his farm in the Adelaide Hills.

A natural storyteller, Dave provides loads of laughs as he talks about life on stage, life in lockdown, looking after sheep and the art of making excellent chicken schnitzels.

And wait until you hear his Baywatch-inspired kitchen tip!

The Friday Food Poll is all about Neenish tarts, which have evoked some wonderful memories.

It’s all thanks to our wonderful friends at Cheeselinks

--

Presented by Sarah Patterson & Kevin Hillier

Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen!

www.cheeselinks.com.au 

Subscribe in iTunes!
https://apple.co/2M43hOS

Find us on Spotify
https://spoti.fi/2PPAoEB

Prefer iHeart Radio?
https://ihr.fm/2LqCbQ2

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Steve Visscher | Southern Skies Media

for

Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts

© 2021

Dave Gleeson &ndash; lead singer of The Screaming Jets &ndash; joins us on the Food Bytes podcast this week from his farm in the Adelaide Hills.
A natural storyteller, Dave provides loads of laughs as he talks about life on stage, life in lockdown, looking after sheep and the art of making excellent chicken schnitzels.
And wait until you hear his Baywatch-inspired kitchen tip!
The Friday Food Poll is all about Neenish tarts, which have evoked some wonderful memories.
It&rsquo;s all thanks to our wonderful friends at Cheeselinks
--
Presented by Sarah Patterson &amp; Kevin Hillier
Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese &amp; yogurt making to your kitchen!
www.cheeselinks.com.au&nbsp;
Subscribe in iTunes! https://apple.co/2M43hOS
Find us on Spotify https://spoti.fi/2PPAoEB
Prefer iHeart Radio? https://ihr.fm/2LqCbQ2
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Steve Visscher | Southern Skies Media
for
Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts
&copy; 2021

On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell. 

On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell.&nbsp;

Food Bytes  with Sarah Patterson

Food is such a part of life. On the Food Bytes podcast, Sarah Patterson chats to the stars of TV, entertainment and sport about their love of food. Add a pinch of fun, a dollop of life experiences and you have Food Bytes.

Food is such a part of life. On the Food Bytes podcast, Sarah Patterson chats to the stars of TV, entertainment and sport about their love of food. Add a pinch of fun, a dollop of life experiences and you have Food Bytes.

Cool Your Jets

Barry Creyton is a much-loved part of Australian television history, thanks to his very creative input into groundbreaking programs like The Mavis Bramston Show and Graham Kennedy's Blankety Blanks.

Barry has just released the book of his amazing theatrical life 'Beyond Togetherness - A Life,' which, like Barry, is full of riveting stories of his days treading the boards, acting, writing and directing around the globe. Barry shares some of those memories, plus some insights into how he looks and is so fabulous at the age of 86.   

As the last morsels of Easter chocolate disappear, we are up for a final sweet splurge, pitting the irresistible Lindt Balls against the beguiling Ferrero Rochers in the weekly Food Poll.  

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media 

© 2026

Barry Creyton is a much-loved part of Australian television history, thanks to his very creative input into groundbreaking programs like The Mavis Bramston Show and Graham Kennedy's Blankety Blanks.
Barry has just released the book of his amazing theatrical life 'Beyond Togetherness - A Life,' which, like Barry, is full of riveting stories of his days treading the boards, acting, writing and directing around the globe. Barry shares some of those memories, plus some insights into how he looks and is so fabulous at the age of 86.&nbsp; &nbsp;
As the last morsels of Easter chocolate disappear, we are up for a final sweet splurge, pitting the irresistible Lindt Balls against the beguiling Ferrero Rochers in the weekly Food Poll.&nbsp;&nbsp;
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates&nbsp;
for
Howdy Partners Media&nbsp;
&copy; 2026

Barry Creyton 

Steve Liebmann is a class act, something he showed radio and television audiences on a daily basis during a career in which he started as a fresh-faced 13 year old in his home town of Cooma.

What an amazing life and career that followed. Lucky for us, Steve shares some of his 'pinch me' moments and life-changing experiences that make this 81 year old as charismatic a storyteller today as he was in the halcyon days of the Today Show. As you would expect, given his jounalistic background, Steve has strong opinions on the modern media landscape and he shares those too. One thing that hasn't changed over the years is Steve's special kitchen skill.      

And we've got a Roll Poll for voters this week as if plucked from the supermarket cake aisle, with the classic jam roll versus the somewhat mysterious chocolate roll.    

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media 

© 2026

Steve Liebmann is a class act, something he showed radio and television audiences on a daily basis during a career in which he started as a fresh-faced 13 year old in his home town of Cooma.
What an amazing life and career that followed. Lucky for us, Steve shares some of his 'pinch me' moments and life-changing experiences that make this 81 year old as charismatic a storyteller today as he was in the halcyon days of the Today Show. As you would expect, given his jounalistic background, Steve has strong opinions on the modern media landscape and he shares those too. One thing that hasn't changed over the years is Steve's special kitchen skill.&nbsp; &nbsp; &nbsp;&nbsp;
And we've got a Roll Poll for voters this week as if plucked from the supermarket cake aisle, with the classic jam roll versus the somewhat mysterious chocolate roll.&nbsp; &nbsp;&nbsp;
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates&nbsp;
for
Howdy Partners Media&nbsp;
&copy; 2026

Steve Liebmann 

Scherri-Lee Biggs is a most interesting human being, with a rich and colourful story to tell - from her teenage modelling days to representing Australia at Miss Universe 2011, to a television career than has now landed her a role as the Melbourne weather presenter on National Nine News.

As a working mum, Scherri-Lee juggles many roles including hiding vegies in spag bol, packing kinder lunches and raiding the news desk snack jar.  

The Food Poll is brought to you by the letter P and may or may not include the vegetable pea as well. We pit the pie against the pastie. Which will be the people's popular pastry parcel?     

Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

Catch us also on:

Radio 2DD - Easy Listening - On Line - https://www.2dd.online/

Follow us on Facebook...
https://www.facebook.com/foodbyteswithsarahpatterson/

Twitter & Instagram - @sarahfoodbytes

Post-production by Chris Gates 

for

Howdy Partners Media 

© 2026

Scherri-Lee Biggs is a most interesting human being, with a rich and colourful story to tell - from her teenage modelling days to representing Australia at Miss Universe 2011, to a television career than has now landed her a role as the Melbourne weather presenter on National Nine News.
As a working mum, Scherri-Lee juggles many roles including hiding vegies in spag bol, packing kinder lunches and raiding the news desk snack jar.&nbsp;&nbsp;
The Food Poll is brought to you by the letter P and may or may not include the vegetable pea as well. We pit the pie against the pastie. Which will be the people's popular pastry parcel?&nbsp; &nbsp; &nbsp;
Presented by Sarah Patterson &amp; Kevin Hillier
Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/
Catch us also on:
Radio 2DD - Easy Listening - On Line - https://www.2dd.online/
Follow us on Facebook... https://www.facebook.com/foodbyteswithsarahpatterson/
Twitter &amp; Instagram - @sarahfoodbytes
Post-production by Chris Gates&nbsp;
for
Howdy Partners Media&nbsp;
&copy; 2026

Cool Your Jets

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