CJAD 800CJAD 800

What to pour, where to dine: Mirafiore, Stellina, and Father’s Day picks

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On todays show:

  • Mandi's wines of the week
  • Chef Jonathan Angello and manager Tony Moschello from Stellina in Old Montreal 
  • Stefano Quaglia from Mirafiore Wines
  • Cristina Iacono with a great recipe for Father’s Day 
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CJAD 800

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