Gugs Mhlungu is joined by Daniel Sigasa, founder and director of Ghetto Youth Development, to discuss how the non-profit is empowering young people through progressive, educational initiatives.
The conversation also explores Ghetto Cuisine, a fast-service food initiative that supports the community by providing affordable meals such as meat, pap, and soup, as well as running soup kitchens in schools and township areas.
Gugs Mhlungu is your weekend companion for thoughtful conversations on lifestyle, health, culture, books, food, and everything happening around 702Land.
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