Weekend Breakfast with Gugs Mhlungu
Food Feature with Anna Trapido
Playlist by Weekend Breakfast with Gugs MhlunguJoin Gugs Mhlungu and Anna Trapido as they take your taste buds on a delicious journey! From culinary tips and chef secrets to the latest food trends and mouthwatering recipes, this feature serves up …Follow the podcast:
16 clip(s) in playlist
Food Feature: Return of the Slaapies, an award for all sorts of chips (but especially slaap tjips)
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, unpacking their recent visit to Fordsburg, exploring the area’s cultural vibrancy, the evolution of fish and chips, and how the family-run business at Solly’s Corner operates. Weekend Breakfast with Gugs Mhlungu is broadcast on 702, …
12:24
Food Feature: O'Braseiro in Linksfield Terrace Centre, Johannesburg
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, talking about their recent foodie outing to the east of Johannesburg, a spot suggested by a listener. They give their thoughts on a Portuguese restaurant and highlight the dishes on offer. Weekend Breakfast with Gugs Mhlungu is broad…
11:40
Food Feature: Beira Alta at Leaping Frog shopping Centre
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, chatting about their recent outing to Beira Alta in Johannesburg, exploring Portuguese and Afro-Lusitanian flavors, from flaming couriço sausages to piri piri prawns, and the delicious culinary culture behind each dish. Thank you for…
11:51
Food Feature: Elsburg Fish n Chips, Germiston; the end of an epicurean era
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist about the closing chapter of Elsburg Fish n Chips in Germiston, a 50-year-old community institution and why the loss of a humble corner chippie is about far more than just food. Weekend Breakfast with Gugs Mhlungu is broadcast on 702,…
13:10
702 New Year’s Food Resolutions 2026
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, looking at food-related resolutions for the year from conducting consumer surveys to find the best fritters, to planning food-inspired travels and other ways of eating more thoughtfully and adventurously. Weekend Breakfast with Gugs…
14:53
Food Feature: The 2025 Tasties; our very own epicurean awards
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, reflecting on their top restaurant experiences of 2025, highlighting what made certain spots worth visiting and returning to from standout cakes and cocktails to memorable pizza. 702 Weekend Breakfast with Gugs Mhlungu is broadcas…
13:15
Food Feature: Die Pienk Kerk; 24 Chatou Road, Melville.
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, reviewing their recent visit to Die Pienk Kerk in Melville, unpacking why the historic space, despite its charm and heritage, and diverse menu felt ultimately underwhelming. 702 Weekend Breakfast with Gugs Mhlungu is broadcast on 702…
14:42
Food Feature: Christmas is coming but you still haven’t made a cake!
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, exploring the legacy of Christmas cake across different traditions, the stories behind it and the innovative ways to preserve it. 702 Weekend Breakfast with Gugs Mhlungu is broadcast on 702, a Johannesburg based talk radio station, …
11:36
Small Business: Inside SELA: How a homegrown brand Is growing the wellness market
Gugs Mhlungu chats to Olwethu Pudumo, Sela brand manager about Sela tea, the different types of teas offered by the brand, their unique health benefits, and their growing presence in the competitive wellness market. 702 Weekend Breakfast with Gugs Mhlungu is broadcast on 702, a Johannesburg based…
12:15
Food Feature: Discovering Whippet in Waterfall
Gugs Mhlungu is joined by Dr Anna Trapido, Food Anthropologist, reflecting on their recent visit to The Whippet in Midrand. Despite it being a new establishment, they found the dining experience somewhat underwhelming and discuss what may have contributed to the disappointment. 702 Weekend Breakfa…
10:24