What if the destination isn't a singular place, but a collection of moments along the way?

For three-Michelin-star chef Dominique Crenn, every stop on her geographical journey has become an ingredient in the recipe for her life, from the farms of Brittany, France, to her longtime home of San Francisco, California. 

From uncovering unexpected ancestral roots through DNA testing to discovering creative freedom in California's kitchens, Dominique shares how every chapter of her life eventually found its way onto the plate at Atelier Crenn. Drawing on their longtime friendship and offering up plenty of recommendations for San Francisco travelers along the way, Daniel and Dominique explore migration, vulnerability, love, and the belief that our most authentic work doesn't come from following someone else's recipe... It comes from embracing our own story.