Haily Sundet, our Froggy Wine Specialist, of Republic National Distributing is back with another episode of Wine Wednesday.  Wine Wednesday is sponsored by Bottle Barn Liquors, with 3 Fargo locations. 

This week's wine: Bread & Butter Prosecco

This DOC Prosecco made in a small town in Italy near Venice is shimmering, delicately-fruity, and persistent.

What you’ll enjoy about this wine: Aromas of florals and citrus are followed by lively yet soft notes of ripe apple, pear and white peach. Balanced with refreshing acidity, the creamy mouthfeel and layers of soft bubbles persist through to the long, elegant finish.

How we recommend you enjoy it: This wine goes well with flavorful breads, mild cheeses, and plenty of laughs with friends and family.

Remember, this wine is easy to pop. Don’t overthink it.

ABV: 11%