Two Dudes in a KitchenTwo Dudes in a Kitchen

Cheers to Cooking with Booze

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Two Dudes in a Kitchen

Do you want to spice things up in your life? Well, we're whipping up something tasty. World-renowned chef, Food Network host, restaurateur, Tyler F 
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You can't lose when using booze in your food! 

Tyler and Wells are back with a spirited chat on alcohol-infused recipes, including step-by-step instructions for a savory beef bourguignon, including how and when to use red wine in the dish, and a mouth-watering recipe for Chicken Piccata that will make you the toast of the town! We'll drink to that! 

Want more great recipe ideas? Check out Tyler's new book, "Tyler Florence: American Grill: 125 Recipes for Mastering Live Fire," available for pre-order at https://www.williams-sonoma.com/products/american-grill-125-recipes-for-mastering-live-fire/.

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  1. Two Dudes in a Kitchen

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Two Dudes in a Kitchen

Do you want to spice things up in your life? Well, we're whipping up something tasty. World-renow 
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