Luke’s Diner: Emma Hernan

You know her from Netflix’s “Selling Sunset,” Emma Hernan is trading luxury real estate for a seat at Luke’s Diner!   She’s more than a realtor, she’s also a third generation food entrepreneur behind Coast 2 Coast Kitchen. Find out what else "Selling Sunset" didn’t show us on TV.    Plus, which…

Luke’s Diner: Coffee Guy Meets Cheese Gal

She’s created elaborate cheese boards for Faith Hill and Shania Twain, to name a few, and now Cortney LaCorte steps into Luke’s Diner this week!   Cortney is known for her irresistible snacks, but what simple recipe would she whip up that could even impress Rory and Lorelai?    Plus, a mouthwat…

Luke’s Diner: Antonia Lofaso

She is an award winning chef, TV personality, and author Anotonia Lofasa sits down at Luke’s Diner this week.    She’s fixing up restaurants all over America with her Food Network show “Kitchen Undercover” so what advice does she have for a local, small town diner, like Luke’s, to stay in busines…

Luke’s Diner: To Quote The Godfather, “Leave the Gun, Take the Cannoli”

Matt Wilson and Joe Serpico of Bug and Bear's Cannoli visit Luke’s Diner this week.    The husbands are competing on Food Network’s The Great Food Truck Race, hear how they almost missed out on this major opportunity because of an Instagram DM.    Plus, Matt and Joe know exactly which cannoli L…

Luke’s Diner: A Simple Way to Make a Luke’s Diner Pancake

On this week’s Luke’s Diner, Emmy Award-winning chef Frankie Celenza from Tastemade pulls up a chair.    The very surprising way Frankie used a special method to cook for the number one tennis player Novak Djokovic.    Find out how to not waste a dime on food with Frankie’s  Tastemade show “Str…

Luke’s Diner: Chopped on a Deserted Island

Chef Logan Sandoval takes a seat at Luke’s Diner this week to spill the tea about  competing for $100,000 prize on the current season of Chopped Castaways.    The show leaves 12 chefs stranded on a deserted island, is this a disaster waiting to happen or a dream come true for Logan?   Plus, aft…

Luke’s Diner: Why the Best Therapy is in the Kitchen

She’s known as the “sous therapist“ using the power of cooking to strengthen relationships and connection, Debra Borden takes a seat at Luke’s Diner this week.   Debra shares why the dynamic between Emily and Lorelai makes them the ultimate candidates for cooking therapy and what their journey co…

Luke’s Diner: A Gilmore Top Chef

She’s been a staple of Bravo’s Top Chef since the beginning, judge Gail Simmons  joins Scott at Luke’s Diner this week!  Scott and Gail have something big in common when it comes to sitting down for dinner, find out what it is. Plus, she's a lover of diners, but you’ve got to hear her surprising …

Luke’s Diner: House of Fang

Two time Chopped champion Kathy Fang, from the famous San Francisco Chinese restaurant House of Nanking, joins Scott at Luke’s Diner this week!    Kathy shocks Scott with an ingredient she’s used in an episode of Chopped.    Plus, hear the incredible story of why Kathy left her corporate life t…

Luke’s Diner: Kindred Spirits with Kate

Scott and Kate are kindred spirits when chatting about all things diners, being from Philadelphia, Philly sports, and more!    Find out the ins and outs of diner culture with Kate who spent years working for one of the most famous diners in LA.   Plus, she’s BFF’s with Rose Abdoo, aka Gypsy! He…