What to do with those pumpkins — and why

Published Nov 23, 2022, 6:34 PM

A naturopathic doctor makes the case for cooking with fresh pumpkins the rest of this fall while supplies last. She provides actional takeaways for consumer health and tastes, as well as the produce professional, to increase sales.

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Tip of the Iceberg

Tip of the Iceberg features conversations between members of the fresh produce industry and the edit 
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