Tip of the IcebergTip of the Iceberg

How ‘green teams’ help three farms reduce organic waste by 2025

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Tip of the Iceberg Podcast

Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topi 
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In this partnered episode with Equitable Food Initiative, learn about an innovative approach to increasing sustainability on farms from special guest Lilian Autler, EFI’s organizational and workforce development manager.

Autler lead a project that placed multi-disciplinary teams on three different California farms to address waste management — something that helps meet the state’s newer SB 1383 bill that requires organic waste reduction by 2025.

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  1. Tip of the Iceberg Podcast

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Tip of the Iceberg

Tip of the Iceberg features conversations between members of the fresh produce industry and the edit 
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