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The Closing Bell (5/24) - The Future of Restaurants, Italian Beef Day, & What’s Next for Oberweis

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THE CLOSING BELL

When the markets close, The Closing Bell begins. Join host Bret Gogoel for a wrap of local, national, and global business as he chats with Chicago sma 
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On today’s edition of The Closing Bell with Bret Gogoel: Jennifer Kingson, Chief Correspondent for Axios What's Next, previews the future of restaurants and AI. Jay Rosati, Head of Career Development at Rosati’s, joins us in the studio ahead of National Italian Beef Day tomorrow. Jay talks about their Italian Beef Pizza…and of course, he brought some to try! Plus, Jonathan Bregman talks with Crain’s Chicago’s Ally Marotti about the Oberweis bankruptcy.

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  1. THE CLOSING BELL

    163 clip(s)

THE CLOSING BELL

When the markets close, The Closing Bell begins. Join host Bret Gogoel for a wrap of local, national 
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