The pandemic has been a calamity for the F&B and hospitality sector, but thanks to a couple of cash infusions and a much-needed pivot, there appears to be a silver lining on the horizon.
Mac Chung Lynn, the Founder and Group CEO of Nando's in Malaysia and Singapore explains.
Image credit: Min Jing / Shutterstock

Can foodpanda Win Without a Super App?
43:23

Puspakom Shifts Gears as Rivals Join the Race
23:49

Can Marriott Stay Ahead in Malaysia?
22:47