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Afternoon Ag News, August 26, 2026: Nigeria opens to U.S. beef and pork muscle cuts

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Nigeria is now open to U.S. beef and pork muscle cuts. As U.S. Meat Export Federation Africa Representative Matt Copeland explains, before the market access expansion facilitated by the USDA Foreign Agricultural Service, exports to Nigeria had been limited to a few processed items.

U.S. Meat Export Federation

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