What is food science? What is molecular gastronomy? How do sous vide machines work?

 Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

What is food science? What is molecular gastronomy? How do sous vide machines work? Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a>

Behind every innovation is a new kind of power. TechStuff unpacks how technology reshapes influence, creativity, and control, from Silicon Valley’s rising moguls to the cultural forces they create. Because tech is the new religion, economy, and entertainment, all at once.

Each week, Oz Woloshyn and the brightest minds covering tech dig into the weird, funny, and sometimes unsettling ways technology, AI, and the internet shape our daily lives. From AI and social media to privacy, digital burnout, and the creator economy, they ask how all this innovation is changing who we are, how we work, love, and make meaning.

Smart talk, strange stories, and the questions everyone’s Googling: whether AI will replace us, how social media is affecting our kids, and what it all says about us.

Get in touch here: techstuffpodcast@gmail.com

Behind every innovation is a new kind of power. TechStuff unpacks how technology reshapes influence, creativity, and control, from Silicon Valley&rsquo;s rising moguls to the cultural forces they create. Because tech is the new religion, economy, and entertainment, all at once.
Each week, Oz Woloshyn and the brightest minds covering tech dig into the weird, funny, and sometimes unsettling ways technology, AI, and the internet shape our daily lives. From AI and social media to privacy, digital burnout, and the creator economy, they ask how all this innovation is changing who we are, how we work, love, and make meaning.
Smart talk, strange stories, and the questions everyone&rsquo;s Googling: whether AI will replace us, how social media is affecting our kids, and what it all says about us.
Get in touch here:&nbsp;<a href="mailto:techstuffpodcast@gmail.com" data-stringify-link="mailto:techstuffpodcast@gmail.com" data-sk="tooltip_parent" aria-haspopup="menu">techstuffpodcast@gmail.com</a>

TechStuff

Behind every innovation is a new kind of power. TechStuff unpacks how technology reshapes influence, creativity, and control, from Silicon Valley’s rising moguls to the cultural forces they create. Because tech is the new religion, economy, and entertainment, all at once.

Each week, Oz Woloshyn and the brightest minds covering tech dig into the weird, funny, and sometimes unsettling ways technology, AI, and the internet shape our daily lives. From AI and social media to privacy, digital burnout, and the creator economy, they ask how all this innovation is changing who we are, how we work, love, and make meaning.

Smart talk, strange stories, and the questions everyone’s Googling: whether AI will replace us, how social media is affecting our kids, and what it all says about us.

Behind every innovation is a new kind of power. TechStuff unpacks how technology reshapes influence, creativity, and control, from Silicon Valley&rsquo;s rising moguls to the cultural forces they create. Because tech is the new religion, economy, and entertainment, all at once.
Each week, Oz Woloshyn and the brightest minds covering tech dig into the weird, funny, and sometimes unsettling ways technology, AI, and the internet shape our daily lives. From AI and social media to privacy, digital burnout, and the creator economy, they ask how all this innovation is changing who we are, how we work, love, and make meaning.
Smart talk, strange stories, and the questions everyone&rsquo;s Googling: whether AI will replace us, how social media is affecting our kids, and what it all says about us.

What is food science? What is molecular gastronomy? How do sous vide machines work?

Molecularly Gastronomical

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/8d95946d-67b4-4973-87a7-ae2b00b7601f/transcript

On this week’s episode, we enter the sensitive realm of intra-office politics and inter-founder dynamics—between agents and agents, and agents and people. While HurumoAI gears up to hire its first human, Evan tries to resolve whether Kyle is really up for the challenge of building and leading the company and pushing the product, Sloth Surf, to unicorn-level execution. 

To sign up for our newsletter and access ad-free episodes, visit shellgame.co.

On this week&rsquo;s episode, we enter the sensitive realm of intra-office politics and inter-founder dynamics&mdash;between agents and agents, and agents and people. While HurumoAI gears up to hire its first human, Evan tries to resolve whether Kyle is really up for the challenge of building and leading the company and pushing the product, Sloth Surf, to unicorn-level execution.&nbsp;
To sign up for our newsletter and access ad-free episodes, visit shellgame.co.

Shell Game: Winners Win

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/ebfbcf55-776a-4b96-ac04-b4b000fecbc4/transcript

Is the AI boom real… or are we watching a bubble get ready to burst? Billions of dollars are pouring into artificial intelligence, but figuring out where that money comes from, where it goes, and whether the spending can last is surprisingly complicated.

Azeem Azhar, entrepreneur, author, and founder of Exponential View, joins Oz to break down the economics behind the AI boom and the findings from his new report, The State of the AI Economy. Azeem and Oz discuss whether today’s massive investments in chips and data centers are sustainable, why companies can spend years on AI before seeing a return, and what recent volatility in semiconductor stocks tells us about the industry. 

Is the AI boom real&hellip; or are we watching a bubble get ready to burst? Billions of dollars are pouring into artificial intelligence, but figuring out where that money comes from, where it goes, and whether the spending can last is surprisingly complicated.
Azeem Azhar, entrepreneur, author, and founder of Exponential View, joins Oz to break down the economics behind the AI boom and the findings from his new report, The State of the AI Economy. Azeem and Oz discuss whether today&rsquo;s massive investments in chips and data centers are sustainable, why companies can spend years on AI before seeing a return, and what recent volatility in semiconductor stocks tells us about the industry.&nbsp;

Everyone Is Saying Something Different About the AI Economy - The Story

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/b85f0574-8c0a-441a-8979-b4ac0185769a/transcript

The AI conversation has become a battle between utopian promises and apocalyptic warnings. But what happens when we stop asking what AI will do to the world and start asking what it’s actually good for? Oz sits down with Josh Tyrangiel, journalist and author of AI for Good: How Real People Are Using Artificial Intelligence to Fix Things That Matter, to find out where AI is already making a difference. 

Oz and Josh explore why successful implementation depends more on stubborn humans than flashy technology. They also unpack the growing backlash against AI, the uncertain impact on jobs, and why Josh thinks we still have a narrow window to decide what we actually want AI to become.

The AI conversation has become a battle between utopian promises and apocalyptic warnings. But what happens when we stop asking what AI will do to the world and start asking what it&rsquo;s actually good for? Oz sits down with Josh Tyrangiel, journalist and author of AI for Good: How Real People Are Using Artificial Intelligence to Fix Things That Matter, to find out where AI is already making a difference. Oz and Josh explore why successful implementation depends more on stubborn humans than flashy technology. They also unpack the growing backlash against AI, the uncertain impact on jobs, and why Josh thinks we still have a narrow window to decide what we actually want AI to become.

Let’s Imagine the Tech Without the Tech Companies - The Story

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/c68f5b1a-65cc-46ed-ae6b-b4ab0024b73e/transcript

Molecularly Gastronomical

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