This famous Hormel Foods product was invented in the 1930s to make use of a surplus of shoulder meat from pigs. Not only was it an instant hit in the U.S., it also played a huge role in WWII and shaped the cuisines of many Pacific Island nations.
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SYMHC Classics: Swill Milk
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Behind the Scenes Minis: Mary, Beulah, Baby Alive
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Beulah Louise Henry
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