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Ep 36: The Good, Bad and Ugly of Social Media

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Straight To The Source

Welcome to Food, Views and Big Ideas where food and hospitality experts Tawnya Bahr and Lucy Allon go behind-the-scenes to have candid conversations w 
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In this episode of "Food, Views and Big Ideas" host, Tawnya Bahr, sits down with chef turned social media influencer, Issac Martin, and renowned chef, Adam Moore, as they delve into the ever-evolving – and not always pleasant – landscape of social media in hospitality. Get ready to uncover the highs and lows of using digital platforms to showcase your brand and personal life. Tune in as Issac and Adam offer invaluable insights and tips on how to find balance, prioritise mental well-being, and foster a healthier relationship with social media.

#Straighttothesource; #chefadammoore; #issacmartin; #chewcrewmedia; #mentalhealth; #hospitality #foodpodcast #socialmedia #podcast

For help with mental health contact:

https://www.beyondblue.org.au/

https://www.lifeline.org.au/

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Adam Moore

To learn more about Adam check out his website here

or follow him on InstagramFacebook and LinkedIn

Issac Martin

You can follow Issac on all the social media channels below.

Instagram

Tik Tok

FaceBook

YouTube

LinkedIn

Find Chew Crew Media on Instagram

Follow Tawnya on Instagram

or LinkedIn 

 

Lucy Allon 

Follow Lucy on Instagram

or LinkedIn

 

  • Facebook
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Straight To The Source

Welcome to Food, Views and Big Ideas where food and hospitality experts Tawnya Bahr and Lucy Allon g 
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