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Seattle Kitchen

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We have a great show today! The joy of spring morels and peas // Cheese maker Daniel Warvin from Ferndale Farmstead talks about his cows and his Italian style cheeses // Our reaction to Pete Wells’ article about why American missed restaurants // Can you make a perfect French fries at home // Founders of Fast Penny spirits Holly Robinson and Jamie Hunt will visit us to teach us about their Amaro // Lastly, we will play Rub with Love trivia challenge. Rub with love: hand crafted, versatile rubs, sauces and marinades to give you more confidence in the kitchen! 

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Hot Stove Radio

A foodie's dream! Chefs Tom Douglas and Thierry Rautureau, both winners of the prestigious James Bea 
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