KRISHANGI RADHE, Communications officer at The Sri Sri Radha Radhanath Temple (Hare Krishna Temple) speaks to us about Hare Krishna food - why they don't cook with garlic and how central food is to their beliefs.

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KRISHANGI RADHE, Communications officer at The Sri Sri Radha Radhanath Temple

Guest: Dr Same Mdluli, Curator at Standard Bank Art Gallery 

#Ballenvision #Itcanbe Live from Standard Bank Art Gallery Kgomotso Moeketsi is in conversation Art Gallery manager  Dr Same Mdluli.  

Guest: Dr Same Mdluli, Curator at Standard Bank Art Gallery 
#Ballenvision #Itcanbe Live from Standard Bank Art Gallery Kgomotso Moeketsi is in conversation Art Gallery manager  Dr Same Mdluli.

#Ballenvision #Itcanbe Live from Standard Bank Art Gallery Kgomotso Moeketsi is in conversation Art Gallery manager  Dr Same Mdluli.

Guest: Nina Barnett,  Creative and Artist, Barnett uses drawing, printmaking, photography, moving image and installation to examine particular locations in relation to the body, time and scale.

Guest: Thuli Mlambo Jones, Joburg Creative art Practitioner

Guest: Dean Hutton, Queer trans media artist at intersection of love and \Art

Guest: Nina Barnett,  Creative and Artist, Barnett uses drawing, printmaking, photography, moving image and installation to examine particular locations in relation to the body, time and scale.
Guest: Thuli Mlambo Jones, Joburg Creative art Practitioner
Guest: Dean Hutton, Queer trans media artist at intersection of love and \Art

Live at The Standard Bank Art gallery, KG Moeketsi is in conversation with a panel of creatives #itcanbedone making  the invincible Visible

Guest: Humprey, founder and owner of Nature's way organic raw honey

Guest: Humprey, founder and owner of Nature's way organic raw honey

KRISHANGI RADHE, Communications officer at The Sri Sri Radha Radhanath Temple

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