Food Appreciation Month is coming up, and Kate Hall is thinking about food scraps.
New Zealand households are throwing away over 157,000 tonnes of edible food every year, costing the average household $1,326.
Instead of tossing out your food scraps, Kate has a few tips on how you can reuse them, turning them into ingredients and saving money.
LISTEN ABOVE

Jordan Luck: Frontman of the Exponents on the band reuniting for Synthony and the Jordan Luck Band performing at Homegrown
13:00

Kevin Milne: A battle to keep his music taste fresh
08:20

Mike Yardley: Bites and sights in Tauranga
08:37