This week on Stockwhips and Lattes, Laura and Wayne chat to a couple of inspiring rural women, Philippa Cameron and Chanelle O'Sullivan, who have turned their on-farm passions into businesses. We discuss the beauty of a good side hustle, the art of brewing mead and the secret behind a perfect musterers breakfast.
Philippa Cameron @whats_for_smokoChanelle O'Sullivan @borageandbee
Hosts: Laura Koot & Wayne McEntee

Is NZ a chemical dumping ground? - Nicola Grigg
11:27

Molesworth, musterers and high country healing - Vicky Simpson
37:07

REX May 22 - Vicky Simpson and Nicola Grigg
51:43