Mustard! Whether you like it, love it, or hate it, you've almost definitely tried it in one of many varieties. In this installment of their continuing series on the ridiculous history of condiments, Ben, Noel and Max explore mustard's ancient origins all the way up the modern day.

Mustard! Whether you like it, love it, or hate it, you've almost definitely tried it in one of many varieties. In this installment of their continuing series on the ridiculous history of condiments, Ben, Noel and Max explore mustard's ancient origins all the way up the modern day.

History is beautiful, brutal and, often, ridiculous. Join Ben Bowlin and Noel Brown as they dive into some of the weirdest stories from across the span of human civilization in Ridiculous History, a podcast by iHeartRadio.

Ridiculous History

From Mesopotamia to Hot Dogs: A History of Mustard

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/84ccd1c7-3e33-4a4b-8e50-af6a00e77cad/transcript

In this episode, Wayne Federman joins the guys to explore the rise of legendary comedian Dick Gregory, who began life as a boundary-breaking stand-up comic. Tune in as the gang explore's Gregory's evolution, his association with Hugh Hefner, and his later calling as a full-time civil rights activist.

In this episode, Wayne Federman joins the guys to explore the rise of legendary comedian Dick Gregory, who began life as a boundary-breaking stand-up comic. Tune in as the gang explore's Gregory's evolution, his association with Hugh Hefner, and his later calling as a full-time civil rights activist.

CLASSIC: Playboy, Progressive Politics and Stand-up: The Dick Gregory Story, with Wayne Federman

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/a6af8838-e029-4dbb-865d-b4ba010bfbd3/transcript

While tipping is widely accepted (and expected) in the United States today, this wasn't always the case. In the second part of this special two-part series, Ben, Noel, and Max learn how scheming corporations used tipping as a way to exploit newly-freed employees... and how the anti-tipping movement became prevalent enough to end up as part of Presidential campaigns.

While tipping is widely accepted (and expected) in the United States today, this wasn't always the case. In the second part of this special two-part series, Ben, Noel, and Max learn how scheming corporations used tipping as a way to exploit newly-freed employees... and how the anti-tipping movement became prevalent enough to end up as part of Presidential campaigns.

The Ridiculous Racist Origin of Tipping, Part Two: The Great Debate and Anti-tipping Crusades

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/bf8957a0-3b2a-408d-83c5-b4b900e3b923/transcript

What's the best meal you've ever had at a restaurant? If it was in the United States, odds are you paid your tab -- and then added an extra fee on top of that. While tipping didn't originate in the USA, the States have the world's most prevalent (and infamous) tipping culture. And ever since the Civil War, it's been a hot-button issue: Should you tip? If so, whom, and how much? In the first part of this severely biased two-part series, Ben, Noel, and Max dive into the debate... and learn the disturbing origin of American tipping along the way.

What's the best meal you've ever had at a restaurant? If it was in the United States, odds are you paid your tab -- and then added an extra fee on top of that. While tipping didn't originate in the USA, the States have the world's most prevalent (and infamous) tipping culture. And ever since the Civil War, it's been a hot-button issue: Should you tip? If so, whom, and how much? In the first part of this severely biased two-part series, Ben, Noel, and Max dive into the debate... and learn the disturbing origin of American tipping along the way.

The Ridiculous Racist Origin of Tipping, Part One: A Gratuitous History of Gratuity

https://api.omny.fm/orgs/e73c998e-6e60-432f-8610-ae210140c5b1/clips/2b861b39-678c-4eaf-96dc-b4b7013c1d08/transcript

From Mesopotamia to Hot Dogs: A History of Mustard

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