What Can Our Indigenous Plants Teach Us About African Food, Wellness and Heritage?

 

Indigenous chef and activist Mokgadi Itsweng and herbalist and plant practitioner Nozipho Thorne join Lerato Mvelase to explore African plant knowledge, indigenous ingredients, seasonal eating and the role of food in preserving heritage.

POWER Sunday Perspective

Step beyond the headlines and into the heart of the conversation with POWER Perspective: Sunday Edit… 

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