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Stroganoff, three ways

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Each week Noni Needs goes across the Petersphere in search of tantalising recipes to brighten-up your cooking and tickle your taste buds. Noni loves  
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James 'Foodie' Fairweather explores his Russian roots and chats Stroganoff with Noni Needs.

You can cook it three different ways. Fillet of beef, pork or mushroom Stroganoff are all equally delicious. 

Which one will you choose? Serve with rice or pasta.

And debate the amount of cream you use. Yum.

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