Will and Mango are on a mission to uncover chocolate's darkest secrets. What's the difference between cacao and cocoa? Why have Swiss scientists been working on a pink chocolate for so long? (And what's it taste like?) Plus, why does chocolate melt so perfectly in our mouths?
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

Why Are We So Obsessed with Time Capsules?
42:06

Why Do Kids Play Recorders in School?
20:18

How Have Rats Outsmarted Us for So Long?
40:28