Matcha here, Matcha there - it's Matcha everywhere!!! Despite a shortage of Matcha, the demand in Singapore is constantly growing. Matcha has expanded its boundary beyond just drinks with chef's experimenting with its unique flavour. How are they doing that? What is Matcha's future in Singapore? Could coffee be on its way out? Eunice Quek from The Straits Times is here to break it down!
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