You can cook your Christmas tree?!
Daren Teo, Founder of The Pantry Boy, is here to prove that cooking doesn’t have to be intimidating—even if you proudly “burn water.” From his origin story to why accessibility in the kitchen matters, Daren shares how total beginners can still pull off impressive dishes (yes, pork belly and crème brûlée French toast included).
With hawker centres closed for spring cleaning, what can you cook at home? Leftover Christmas feastings, pantry staples, or something totally unexpected?
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