The MenuThe Menu

Mixers and shakers

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Monocle’s US editor, Christopher Lord, speaks to the founders of one of the world’s most renowned cocktail bars, Attaboy, on New York’s Lower East Side. Sophie Monaghan-Coombs catches up with the founder of Beak Brewery, Danner Tapper, and Faber’s marketing director, Katie Hall, to discuss their new beer-can collaboration, while Markus Hippi heads for a tipple with Arnd Heissen in Berlin. Plus: the week’s top food and drink headlines.

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The Menu

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world 
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