Nicolas Budzynski, the CEO of globally acclaimed French Mediterranean restaurant La Petite Maison, shares his expansion plans and why he keeps his team focused on long-term vision. Plus: A dispatch from Aalto Founder School.

Nicolas Budzynski, the CEO of globally acclaimed French Mediterranean restaurant La Petite Maison, shares his expansion plans and why he keeps his team focused on long-term vision. Plus: A dispatch from Aalto Founder School.

Monocle Radio’s weekly tour of the most inspiring people, companies and ideas in global business, from startups to heritage brands, covering the best in hospitality, design, fashion and retail. 

Monocle Radio’s weekly tour of the most inspiring people, companies and ideas in global business, from startups to heritage brands, covering the best in hospitality, design, fashion and retail.

The Entrepreneurs

Nicolas Budzynski on scaling La Petite Maison and why consistency beats awards in luxury dining

Belmond CEO Dan Ruff shares his journey from globetrotting foodie to leading one of the world’s most esteemed luxury travel brands. He explains why LVMH’s acquisition pushed Belmond to focus on desirability over growth. Plus: how childhood travel experiences at Disney’s Epcot and eating pasta in Venice shaped his career.

Belmond CEO Dan Ruff shares his journey from globetrotting foodie to leading one of the world&rsquo;s most esteemed luxury travel brands. He explains why LVMH&rsquo;s acquisition pushed Belmond to focus on desirability over growth. Plus: how childhood travel experiences at Disney&rsquo;s Epcot and eating pasta in Venice shaped his career.

Belmond CEO Dan Ruff: LVMH told us to slow down and it worked

Michigan native Carrie Solomon talks about moving from the Midwest to Paris, her unconventional path into the French culinary scene and how returning to the kitchen led her to open a neighbourhood bistro while rebuilding her life after personal loss.

Michigan native Carrie Solomon talks about moving from the Midwest to Paris, her unconventional path into the French culinary scene and how returning to the kitchen led her to open a neighbourhood bistro while rebuilding her life after personal loss.

Chez Carrie: How an American beat French bureaucracy to open a chic Paris bistro

For many, smart glasses still carry baggage brought on by early flops in the space and more recent privacy concerns. Can they shed their bad reputation? Even Realities co-founders Will Wang and Nikolaj Schnoor outline their anti-camera, design-led approach and why clarity of vision could help to outmanoeuvre Big Tech.

For many, smart glasses still carry baggage brought on by early flops in the space and more recent privacy concerns. Can they shed their bad reputation? Even Realities co-founders Will Wang and Nikolaj Schnoor outline their anti-camera, design-led approach and why clarity of vision could help to outmanoeuvre Big Tech.

Nicolas Budzynski on scaling La Petite Maison and why consistency beats awards in luxury dining

The Entrepreneurs

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