Michigan native Carrie Solomon talks about moving from the Midwest to Paris, her unconventional path into the French culinary scene and how returning to the kitchen led her to open a neighbourhood bistro while rebuilding her life after personal loss.

Have smart glasses finally grown up?
28:07

Who is the new luxury consumer? Richard Mille’s Peter Harrison on adaptability and knowing your customer
27:21

When is the right time to leave your job and start a business?
30:10