Faced with significant space constraints and escalating costs, a Singapore-based aquaculture company that pioneers the use of sensors and artificial intelligence, is able to enhance productivity and sustainability in fish farming.
Through innovative technologies, they also ensure the welfare of fishes and empower their workforce.
Malcolm Ong, CEO, The Fish Farmer dives into the depths of their technological revolution, reshaping the future of aquaculture, with their groundbreaking approach to aquaculture management.
Presented by Ryan Huang & Emaad Akhtar
This podcast is produced and edited by Anthea Ng (nganthea@sph.com.sg)
She produces Mind Your Business, Biz-How-To and Breakfast Special segments on the Breakfast Show.
Do contact her for topics: C-Suite, SME, Startups, Health-tech, Sustainability, Property, Intergenerational Family Business, Industry Outlook, Fintech and trending businesses in town.

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